(natural iron & trace minerals)
Ingredients typically per vegetable capsule
Beetroot Extract (Beta vulgaris) 250mg
Non-active Ingredients:
Silica
Vegetable Magnesium Stearate
Capsule:
Cellulose* & Water
*Cellulose - HPMC Hydroxypropyl methylcellulose
Beet is believed to be native of the Mediterranean region of Europe and probably Western Asia. It has been used as a vegetable for the last 2000 years, even by early Greeks and Romans. It was so appreciated by ancients that it was offered on silver to Apollo in his temple at Delphi.
Beetroot contains sodium, potassium, phosphorus, calcium, iodine, iron, copper, Vitamins B1, B2, B3, B6 and C. Each capsule provides approximately 1-2mg of elemental iron.
Features
· Beetroot provides a good source of anthocyanadins, a natural antioxidant that contributes to its deep red colour
· Beetroot extract is a natural source of vitamins and minerals
· Beetroot is used traditionally as a blood building food
· Beetroot may aid the natural process of elimination
· Beetroot has liver, spleen, gall bladder and kidney cleansing properties
· The iron contained in beetroot is in an organic form and non-irritating and will not cause constipation
· Beetroot is useful in acidic situations due to it being rich in alkaline elements
· Vacuum packed to enhance stability and shelf life
· Suitable for vegetarians and vegans
Recommended Intake
Three capsules taken daily before food or as professionally directed.
Allergen Information
None
Contra-indications
None known if recommended intake is followed.
Suggested Combinations
FemGuard® or Adult Multivitamin & Mineral, Sea Plasma & Bio-Acidophilus or Bio-Acidophilus Forte.