(INT B2)
Ingredients typically per gram
Fructooligosaccharide (F.O.S.) 980.5mg
Bifidobacterium bifidum 19.5mg
(providing 4 billion viable cells (if stored correctly)
Due to the extreme difficulty in culturing certain organisms, the importance of Bifidobacterium bifidum has only been recognised in the last 20 years. Bifidobacteria are the predominant bacteria in the lower part of the small intestine and they exert a controlling influence over the overall balance of gut flora. Moreover, they play a major role in the large intestine where together with the Bacteroides group they make up the dominant flora.
Features
· Provides a single strain of Bifidobacterium bifidum
· Bifidobacterium bifidum helps to reduce colonisation of opportunistic organisms
· Bifidobacterium bifidum has been shown to enhance the efficiency of the human digestive system
· Bifidobacterium bifidum has been shown to have a role in immunoregulation, lipid metabolism and the reduction of cholesterol levels in the diet
· Fructooligosaccharides (F.O.S.) when ingested, provide a specific food source for the growth of friendly intestinal bacteria
· Vacuum packed for stability
· Dairy free
· Suitable for vegetarians and vegans
Recommended Intake
One gram (approximately a quarter teaspoon) in water taken daily with food or as professionally directed.
Allergen Information
None
Contra-indications
None known if recommended intake is followed.
Suggested Combinations
Acidophilus Powder, Garlic Plus & Mycopryl or Oregano Complex
; "Bifidobacterium bifidum powder")
