(cranberry & L.acidophilus)
Ingredients typically per vegetable capsule
Cranberry Concentrate (Vaccinium oxycocus) 280mg
(with magnesium hydroxide)
Vitamin C (ascorbic acid) 60mg
Lactobacillus acidophilus 5mg
(providing approx 630 million cells, if stored correctly)
Non-active Ingredients:
Cellulose
Silica
Vegetable Magnesium Stearate
Cranberries and fresh cranberry juice have long been employed in Europe, especially in Germany as natural means of maintaining the health of the urinary system.
Unfortunately, most cranberry juice is pasteurised to prevent it from spoilage, however, nutritionists prefer fresh, unpasteurised extracts. The best way of preventing spoilage of unpasteurised cranberries is by vacuum packing. Freeze-dried, powdered cranberries are an ideal and convenient alternative to fresh, unpasteurised cranberry juice.
For further herbal information readers should refer to authoritative reference works.
Features
· Cranberries may assist in maintaining the health of the urinary tract
· Vitamin C is required by the immune system
· Vitamin C is required for natural repair
· L. acidophilus helps maintain a healthy balance of flora in the urinary tract and the
gastrointestinal tract
· A one-a-day maintenance program designed to be used after Concentrated Cranberry powder
· Freeze-dried and vacuum packed to maintain stability
· Suitable for vegetarians and vegans.
Recommended Intake
One capsule taken daily before food or as professionally directed.
Allergen Information
None
Contra-indications
None known if recommended intake is followed.
Suggested Combinations
Concentrated Cranberry, Bio-Acidophilus Forte & Celery Seed & NEF 242.