(vitamins B2 & B6 with magnesium, zinc and beta carotene)
Ingredients typically per vegetable capsule
Magnesium Citrate 203mg
(providing 28mg elemental magnesium)
Vitamin B6 (pyridoxal-5-phosphate) 50mg
Zinc Citrate 44.2mg
(providing 13.7mg elemental zinc)
Beta Carotene 10,000i.u. 30mg
(providing 6mg natural source beta carotene or
1000µg retinol equivalents with alginate and soy
protein)
Vitamin B2 (riboflavin) 20mg
Non-active Ingredients:
Silica
Vegetable Magnesium Stearate
Capsule:
Cellulose* & Water
*Cellulose - HPMC Hydroxypropyl methylcellulose
Pyridoxal-5-Phosphate (P-5-P) is the biologically active form of vitamin B6. The utilisation of vitamin B6 in many metabolic processes is dependent upon associated nutritional co-factors. Mineral citrates contain a mineral ion bonded to citric acid. Zinc citrate is the form of zinc found in human breast milk. Citrates are a readily absorbable source of minerals.
Features
· P-5-P Complex contains co-factors vitamin B2, beta carotene, zinc and magnesium for the proper utilisation of vitamin B6 in the body
· Citrates are particularly beneficial for those with low stomach acid as they require little or no acidification prior to absorption
· Large intakes of mineral citrates are not necessary due to their bio-availability
· Vitamin B6 assists in the production of essential brain chemicals
· Vitamin B6 is required for the conversion of the amino acid tryptophan to vitamin B3
· Vitamin B6 assists the metabolism of fats, proteins and carbohydrates and is essential for cellular growth
· Beta carotene can be converted into vitamin A in the body
· Suitable for vegetarians and vegans
Recommended Intake
One capsule taken daily with food or as professionally directed.
Allergen Information
Contain soya.
Contra-indications
Long term intakes of 50mg vitamin B6 may lead to mild tingling and numbness.
Suggested Combinations
Mega GLA Complex or Mega EPA 1000 & Potassium Ascorbate.